Dining Staff - Boracay
Restaurant and Catering / by Gold Repedro / 501 views
The Piccolo Boracay is looking of Dining Staff
Qualifications:
- Female
- At least 3 months experience in hotel dining operations
Required skills and competencies:
- Customer Services Excellence : Ability to handle diverse customers and resolve issues.
- Communication Skills: Strong verbal skills for customer and team interaction.
- Problem Solving: Ability to think quickly and resolve challenges.
Interested applicants may send their updated curriculum vitae to hr.tphb@thepiccolohotelboracay.com
Note:
QUALIFIED applicants for FACE to FACE interview will be notified via phone call or text message.
The interview will be held at The Piccolo Hotel of Boracay located at Station 2, Brgy. Balabag, Boracay Island.
- Listing ID: 42634