Restaurant Supervisor - Ilocos Sur

 Restaurant and Catering / by Gold Repedro / 5 views / New

Selah Vie Resort Hotel is looking for dedicated individuals to join their team! If you’re ready to contribute to a world-class hospitality experience, they want you!

Qualifications:

  • Supervise daily restaurant operations to ensure smooth service.
  • Lead and support restaurant staff, including servers and kitchen team.
  • Ensure excellent customer service and handle customer concerns professionally.
  • Monitor food quality, cleanliness, and compliance with health and safety standards.
  • Train new employees and guide staff to improve performance.
  • Manage staff schedules and coordinate shift assignments.
  • Assist in inventory control and ordering supplies when needed.
  • Support the restaurant manager in achieving sales and service goals.
  • Ensure the dining area is clean, organized, and welcoming for customers.

Send your CV/Resume: selahvieresothotel@gmail.com or you may personally submit at Selah Vie Resort Hotel, Poblacion West, San Ildefonso, Ilocos Sur

Be part of their dynamic and professional family. Apply now and take your career to the next level!

For inquiries, feel free to contact them at:
Front Office: 0917-180-0030
Executive Office: 0917-874-9725

Gold Repedro

  • Listing ID: 41685

Written by Gold Repedro

Sales & Marketing Officer – Ilocos Sur

Line Cook – Ilocos Sur